Photos by taufulou
BBQ Prawns
Lamb
Otak-Otak Seafood in Coconut (Hor Mok Talay)
Steamed Rice with Yam, Preserved Assorted Meat and Chicken Sausages in Lotus Leaf
Hana Dining + Sake Bar
PULP by Papa Palheta
Photos about Sheraton Imperial Kuala Lumpur Hotel
Hot Smoked Salmon Cured With Brown Sugar With Condiments
Wok Fried Grouper Fillet With Celery And Roasted Garlic
Konda Kundi (assorted chocolate lollipops)
Tangy Lemon Spiral Pasta Salad
Dishes
