Photos by taufulou
Tomyum
Crab
Tempura
Ojos Bar
Lai Po Heen
Flight Club @ KLIA (International Departure)
Photos about Sheraton Imperial Kuala Lumpur Hotel
Heirloom Tomato, shredded Buratta, basil pesto & pecorino shavings
Smokey Rosemary Salmon with orange cinnamon drizzle
Pan-seared Snapper Fillet with braised “theme bean”
Ivory Passion Gateaux
Fried Calamari with shredded cabbage
