Photos by taufulou
Tomyam
Crab
Otak-Otak Seafood in Coconut (Hor Mok Talay)
Roast Chicken and Duck Platter served with Marinated Jellyfish
Ice Cream
Poisedon Tequilla
Photos about Sheraton Imperial Kuala Lumpur Hotel
Smoked Black Pepper Duck Breast with sweet plum sauce
Macarons and Chocolates
Konda Kundi (assorted chocolate lollipops)
Plum Glazed Duck Breast
Pan Seared Crusted Salmon With Apple Butter Sauce
