Photos by fatboybakes
House Spice-smoked Foie Gras, served with chutney and fig bread
Tuna Tartare with Moroccan eggplants and Cumin Mayonnaise
Lamb Rump crusted with Black Olives, served on bed of Couscous with Christmas Chutney Rolls
Premium Australian 100% Angus Tenderloin with Foie Gras and Black Truffle
Prime Rib with Roasted Vegetables and Au Jus
Double Boiled Village Chicken soup with apricot kernels and snow pear
Photos about Cafe WIP
Roasted Caribbean Chicken
Tofu Puffs
Pepperoni Pizza
Drink
Drinks
