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Salmon Ikura Millefeuille
Salmon Carpaccio
Another salad course was presented in a myriad of colours! Garden greens with Salmon, Tuna, flying fish roe and avocado served with wasabi mayo dressing. The addition of crunchy fried crab stick certainly a brilliant touch!
Salmon Avocado Salad
Egg Ben With Salmon & Asparagus
Salmon Roll
Photos by fatboybakes
Dishes
Claypot Rice with Chinese Waxed Meat and Edamame
Citrus-cured Salmon Gravalax, with sides of walnut raisin sourdough
Premium Australian 100% Angus Tenderloin with Foie Gras and Black Truffle
Pan Roasted Duck Breast with Celeriac Puree and Au Jus
Fig and Pecan Tart
Photos about Jarrod & Rawlins
Assorted Cheese Platter
Spicy seafood marina with Prawns, Mussels
Exterior
Smoked Duck Pasta With Rocket And Mushroom
Swiss Chocolate in Hot Fresh Milk
