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Poached Pork Belly
Roast Meat
Taiwanese pork knuckles 台湾猪脚
Waxed Meats Rice in Claypot
Steamed Rice with Yam, Assorted Preserved Meats & Chicken Sausages in Lotus Leaves
Hong Kong-style Claypot Waxed Meat Rice
Photos by GourmetGarden
Fileja con Pomodoro e Basilico
Legendary “PERCIK” Burger
Nordic Salad
Hotate Shimeji Batayaki
Grilled Chicken Cutlet On Potato Mash And Sliced Japanese Cucumbers Dressed In Thick Sweet Sauce And Mayo
traditional Hokkien and Teochew mooncakes
Photos about Yong Pin Restaurant
Deep fried ‘Lo Pak Ko’ or Reddish Cake
Fried Dim Sum
Fried Duck Yee Foo Noodles
Fried Water Chestnut Cake
‘Mah Tai Ko’ Or Water Chestnut Cake
