Photos by email2me
Dishes
Braised South Africa Abalone with Sea Cucumber and Fish Maw
Menu
Bread & Butter
Sweet potato, corn and green beans.
Mashed pumpkins
Photos about Al-Amar Lebanese Cuisine
Nougat Glacé Laid on a Bed of Vanilla Pineapple Confit Served with Pineapple Sauce & Spiced Chocolate Shell
Braised Rack of Lamb with Stuffed Baby Marrow and Vine Leaves Accompanied by a Garlic Mint Sauce
Cest Magnifique
Batata Harra (front), Mixed Pastries (back)
Apricot Glazed Beetroot Tartar on Mango Leather and Rocket Coulis
