Tags
Similar photos
Dried Bak Kut Teh
Steamboat - pork bone and special spicy soup broth
Clams & Live River Prawns Claypot Porridge (RM16 per portion of clams, RM10 per 100g river prawns) RM51 for this portion
砂锅金凤 (Claypot Tilapia)
Grouper Fish Head Claypot 魚頭煲 RM48 Small/RM88 Big
Hong Kong-style Claypot Waxed Meat Rice – a classic Chinese New Year dish
Photos by email2me
House special chicken wings
Kerabu kacang botol kerisik
Murtabak
Fried glutinous rice with seafood and golden yam
Mashed pumpkins
Sogogi Milssam – Sautéed Beef Wraps
Photos about Restaurant Xingang
Claypot Ribs
Steal Tilapia Fish with Garlic and Ginger Mix
Fried chicken with Green Apple
Interior Environment
Bak Kut Teh Soup
