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Bean curd sheet soup 灌汤鲜竹卷
Curry Leaf Prawn 咖哩叶虾
Wok-fried Tiger Prawns with Curry Leaves & Lemongrass
Seafood Roulade
Baked Tiger Prawn on Potato Salad
PRAWNS AGLIO OLIO PASTA WITH SAUTE’ED SPINACH
Photos by CCFoodTravel
Maraicbo Chocolate and Berry Shere, Chinese Warm Chocolate Tea – courtesy of Chef Darrell O’Niell
Starters
Cottage Pie With Cheesy Mash And Seasonal Vegetables
Prawn Fritters
Chicken Teriyaki Sticks
Marquessa served in a fish bowl
Photos about Chef Choi
Rosemary Infused Whole Leg of Lamb
Braised Wa Wa Choy with Dry Scallop
Steamed Rice with Sausage and Waxed Meat in Claypot (Lap Mei Farn)
Apple Tartin
Meatball
