Photos by CCFoodTravel
Deco
Crispy Duck Confit Stuffed with Radish Cake and Mushroom Sauce
Slow-cooked Scallop Mousse in Spicy Thai Consomme
Cold Sake
Gyoza
Marquessa served in a fish bowl
Photos about Jai Hind
Naan Making Process
Chapati
Naan
Betel Nut/Leaves
Mutton Curry
