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CCFoodTravel
Braised Beef Cheek, Wild Mushroom Confit, Beef Jus Grilled Australian Angus Beef Ribeye; Braised Shallots, Cabrales Cheese Sauce; Master Kobe Sirlion, Tomato and Goat Cheese Cannelloni, Red Pepper Oil.
@
QBar
Kuala Lumpur
Jalan Bukit Bintang
The Westin Kuala Lumpur
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Tags
Wild Mushroom
Braise
Tomato
Oil
Cheek
Cheese
Ribeye
Braised Beef
Shallot
Wild
Grille
Confit
Beef
Sauce
Beef Cheek
Pepper
Kobe
Mushroom
Angus
Australian
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