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Mezze Wine Bar and Bistro
Chicken Fingers in Red Wine and Rosemary Batter
Chicken Fingers in Red wine and Rosemary Batter
Seafood Pasta in White Wine Reduction Sauce
Karri Oak White Wine
Steamed Lala Clams (Seong Thong Lala) With Ginger And Chinese Wine
Photos by CCFoodTravel
Maraicbo Chocolate and Berry Shere, Chinese Warm Chocolate Tea – courtesy of Chef Darrell O’Niell
Brandy Butter
Double Tree by Hilton
Wanton And Crab Fritters
Cold Sake
Gyoza
Photos about Amadeus Bistro & Wine Bar
Desserts
Salad Bar
Salmon and steamed veggies
Rack of Lamb
Duck Confit
