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Browned marshmallows on top, melted chocolate beneath the mini pot
Chicken Chop with Teriyaki Sauce
Peanut Butter Chocolate Cake
Crispy Roasted Chicken with Szechuan Pepper Hot Sauce
Lobster with fresh fruit salad with Italian Vanilla Dressing
Hotate & Eryngii Omelette, Traditional Curry Sauce with Garlic Shallot Rice
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“ghostly” dimension
Tainan Braised Pork Rice 台南肉燥飯
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House Rules
Double Boiled Dried Longan & Red Dates with Glutinous Rice Balls (家家慶團圓)
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Photos about Swez Brasserie
Assorted French Pastries
Chocolate Fountain
Whole Cakes
Lemang & its condiments (serunding) plus ulam and an assortment of acar buah
Seafood on Ice – Crabs
