Photos by crizlai
Fried Four Season French Beans 乾扁四季豆
Deep Fried Prawn Cakes 太陽餅
Cake and Tea
Xiao Long Bao (Shanghainese Steamed Meat Dumplings/小籠包)
Chef’s Special Yam Rice Wrapped in Lotus Leaves (八仙齊報喜)
Italian Seafood Tomato Soup, Sichuan Hot and Spicy Soup with Crab Meat and Assorted Bread Roll & Butter
Photos about Pavilion Coffee 三禾轩咖啡馆
“ghostly” dimension
Sakura Fried Rice
Interior Decoration
Cherry Blossom Fried Rice 櫻花炒飯
Classic Fruit Tea Ice
