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Foodie Photo
crizlai
varieties of seafood dishes
@
Swez Brasserie
Penang
Bayan Lepas
Queensbay
Solok Bayan Indah
Eastin Hotel Penang
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www.crizfood.com
Photos by
crizlai
Hot Hazelnut Latte
Kung Poh Century Eggs 宮保皮蛋
Cream of Tomato & Basil Soup (番茄香菜奶油濃湯)
Braised Black Mushrooms and Gluten with Garden Green (萬事如意-冬菇,豆根,時蔬)
Stir-fried Tiger Prawn with Chef Special Sauce (笑口常開-特式炒蝦)
Herbal Mint Tea (薄荷夏枯草 – RM3.90), Nangka (Jackfruit) Lassi (木波羅拉西 – RM10.90)
Photos about
Swez Brasserie
Gearbox Soup
Prawns
Fruit Tarts
Daging Masak Hitam
Grilled meats
Ikan Asam Pesad