Chicken Chop with black pepper and toped with brown sauce served on the side with blanched broccoli, cauliflower and mashed potato-well marinated and tender
Sheraton Imperial Kuala Lumpur Hotel, Jalan Sultan Ismail, Bukit Bintang, Kuala Lumpur
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Dill And Szechuan Pepper Marinated Then Steamed Cod Medallion With White Asparagus And Sauteed Baby Spinach , Roasted Pine Nuts And Saffron Vanilla Hollandaise Sauce