Braise Restaurants in Jalan Sultan Ismail, Sheraton Imperial Kuala Lumpur

Pan seared swordfish, braised mix lentil, sautéed fennel with asparagus, black kalamata olive and smoked green pepper puree

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Pan seared swordfish, braised mix lentil, sautéed fennel with asparagus, black kalamata olive and smoked green pepper puree

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Braised Fish Maw with Sea Cucumber, Chinese Mushroom, Dried Oyster and Sea Moss

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Braised Beef Cheek with Prunes & Green Peas Mash, Oven Baked Sliced River Trout with Fingerling Potatoes and Sautéed Hericot Verts

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Pan seared fillet of snapper with braised ‘theme bean’, roasted cherry tomato on Vine, crispy leek and creamy hollandaise sauce

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Braised Premium Treasures Soup with Dried Seafood

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Braised Abalone Money Bag served with Vegetables and Dried Scallop Sauce

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兴隆进宝（四宝海味羹） Braised Premium Treasures Soup with Dried Seafood

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代代平安（干贝鲍鱼酿豆袋） Braised Abalone Treasures Pockets with Dried Scallop and Vegetable

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五福呈祥（鲍鱼仔海参魚鰾发菜） Braised Baby Abalone with Baked Fish Maw, Sea Cucumber and Sea Moss

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Herbs Braised Prime Ribs with Potato Millefoille

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Braised Dried Seafood and Sea Moss in Winter Melon

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Braised Yu Fungus, Bamboo Pith with Australian Asparagus and Japanese Bean Curd

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玉环聚宝盆（百家欢庆） Braised Assorted Dried Seafood And Sea Moss Served In Winter Melon

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榆耳竹笙露笋卷 - Braised Yu Fungus , Bamboo Pith With Australian Asparagus And Japanese Bean Curd

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Braised Assorted Dried Seafood and Sea Moss served in Winter Melon

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Braised Yu Fungus, Bamboo Pith with Australian Asparagus and Japanese Bean Curd

0 Likes

Braised Yu Fungus, Bamboo Pith with Australian Asparagus and Japanese Bean Curd

0 Likes

Braise Restaurants in Jalan Sultan Ismail, Sheraton Imperial Kuala Lumpur

Pan seared swordfish, braised mix lentil, sautéed fennel with asparagus, black kalamata olive and smoked green pepper puree

Pan seared swordfish, braised mix lentil, sautéed fennel with asparagus, black kalamata olive and smoked green pepper puree

Braised Fish Maw with Sea Cucumber, Chinese Mushroom, Dried Oyster and Sea Moss

Braised Beef Cheek with Prunes & Green Peas Mash, Oven Baked Sliced River Trout with Fingerling Potatoes and Sautéed Hericot Verts

Pan seared fillet of snapper with braised ‘theme bean’, roasted cherry tomato on Vine, crispy leek and creamy hollandaise sauce

Braised Premium Treasures Soup with Dried Seafood

Braised Abalone Money Bag served with Vegetables and Dried Scallop Sauce

兴隆进宝（四宝海味羹） Braised Premium Treasures Soup with Dried Seafood

代代平安（干贝鲍鱼酿豆袋） Braised Abalone Treasures Pockets with Dried Scallop and Vegetable

五福呈祥（鲍鱼仔海参魚鰾发菜） Braised Baby Abalone with Baked Fish Maw, Sea Cucumber and Sea Moss

Herbs Braised Prime Ribs with Potato Millefoille

Braised Dried Seafood and Sea Moss in Winter Melon

Braised Yu Fungus, Bamboo Pith with Australian Asparagus and Japanese Bean Curd

玉环聚宝盆 （百家欢庆） Braised Assorted Dried Seafood And Sea Moss Served In Winter Melon

榆耳竹笙露笋卷 - Braised Yu Fungus , Bamboo Pith With Australian Asparagus And Japanese Bean Curd

Braised Assorted Dried Seafood and Sea Moss served in Winter Melon

Braised Yu Fungus, Bamboo Pith with Australian Asparagus and Japanese Bean Curd

Braised Yu Fungus, Bamboo Pith with Australian Asparagus and Japanese Bean Curd

玉环聚宝盆（百家欢庆） Braised Assorted Dried Seafood And Sea Moss Served In Winter Melon