Chinese Restaurants in Selangor – 2014 Restaurants
Hoi Tin
ChristineLeng posted www.broughtup2share.com 450 ReviewsA great place for dinner esp, with family & friends. Not overpriced, we had a satisfied meal.
Restaurant Boston
stevenycs posted craving4food.blogspot.com 281 ReviewsRestaurant Boston at AEON Bukit Tinggi. The deco was OK so I thought why not? Damn I was so wrong. Never do judge a book by it's cover.
Three Brothers Restaurant
posted www.elanakhong.comTucked in the laid back Kampung Subang 2, lie the fantastic Three Brothers Restaurant that serves high quality premium fresh seafoods such as fresh oysters, geoduck, giant garoupa, the Iberico pork and many more. After returning from Gold Coast, we had our long overdue catch up with friends over good food here. Check out what we had the other day!
Downtown KLIA Seafood Restaurant
kelvintan3 posted www.ktheblogger.com 81 ReviewsAssam Steamed Fish is my favorite dish of all in this restaurant. I love the Assam sauce so much, I can eat bucket loads of it with rice.
Ramai Food Centre 大马(福建面)
d_luaz postedGoodI never quite like this place as there are plenty to choose but nothing quite worthy, except the duck noodle (which my parents love) and nasi lemak stall (guilty fried chicken/quail).
Summer Palace Restaurant
Summer Palace Restaurant is another conceptual fine Chinese cuisine restaurant under da Tai Thong Group.
May Keng Cafe
May Keng has already built quite an excellent state of prominence with their specialty of Lam Mee. Nestled in Pudu, it has extended further to other areas to draw even more different customers in. Its branch in Seri Kembangan has really good business.
food2buzz posted foodtobuzz.blogspot.com 415 ReviewsWell, I not really fancy about Lam Mee so I not too sure how to describe it. But for sure the taste is much better than other place. Probably the soup base. Not too starchy...
Hoong Foong Dim Sum
Simply average tim sum. Near the Steamboat joints (in fact by night, this restaurant serves Pulau Ketam Steamboat).
Soo Kee Char Siew
colinh postedBadOnce upon a time maybe...but now the char siew has more fat than meat. You are paying for fat.
Restoran Yuen Yuen (Hainanese Chicken Rice Ball)
It is the closer Klang Valley folk to taste the real hainanese Chicken rice ball!