Restaurants in Petaling Jaya – 2543 Restaurants
Restoran Soon Fatt Bak Kut Teh 顺发肉骨茶
The taste is a very light in herbs. Maybe I prefer stronger herbal type so I don’t like this much. In Johor style bak kut teh, they add too many types of fancy stuffs into the dish which makes it out from the original taste.
HaiLam Kopitiam
The Hailam Kopitiam, a concept cafe, serves the original Hainanese tastes. This is especially true of our signature home-made kaya that is undoubtedly the most sought after item on their menu. The cooking style, the unique flavours and distinct tastes that the Foh Heong Kopitiam is noted for has undergone little change. Patrons will be familiar with such authentic items as our specially prepared coffee / tea, home-made kaya with toasted bread (roti bakar) and half-boiled eggs, popular hainanese chicken chop and fish fillet prepared as in colonial times, mee soup, nasi goreng and of course the all time favaurite, hainanese chicken rice.
Hong Kee Dim Sum
Fresh steam dim sum with myriad of creativity. This branch was not as packed as Damansara Jaya even though it was Sunday morning.
Section 17 Market
The coconut juice is first mixed with jelly powder and a bit of grated coconut flesh is added into the jelly mixture. The mixture is then poured back into the coconut and left to set. It is best when served chilled.