Restaurant Nepal

4
Top 500 Restaurants in Kuala Lumpur
Cuisines Nepalese
Business Hour Mon – Fri: 11:30am – 3pm , 6pm – 10pm Sat – Sun: 11:30am – 10pm

A restaurant specializing in Authentic Nepalese Cusine. A completely new sensory experience. Menu includes the most popular Momo (tibetan dumpling), Chowmein (fried noodles),Thakali Meal Set originating from the Himalayan region, the very first of its kind in Malaysia. Get ready to taste a new culture.

Unique taste which is acceptable with infusion of Chinese cooking style yet price is very reasonable with the portion that they are providing.

taufulou posted www.taufulou.com 674 Reviews

Layosh Japanese Western Restaurant

2
Cuisines Western Japanese

It is a nice cozy and romantic little place with great food!

The Blue Cow Cafe

6
Cuisines Western
Business Hour 8am - 10pm

Situated on the same row as Yoga Zone in Plaza Damas

The Blue Cow Cafe a cafe with a peaceful environment that offers a wide range of menu. Too many choices with too little tummy space!! Shall we revisit for more?

lushia posted iloveyummyfood.com 90 Reviews

La Yosh

Cuisines Japanese

I should find my way there soon sometime this week! Can't wait!

WMW posted ugwug.blogspot.com 287 Reviews

Bistro Fiore

Cuisines Western

Overall, I liked this place a lot, a very nice hang out place for us and lots of good memories with my colleagues. I would recommend this place for my readers and I will always revisit this place in the future.

wenching_86 posted www.eatonlylar.com 208 Reviews

Ichiban Izakaya 一番居酒屋

Cuisines Japanese

I wouldnt mind coming here again, come to think of it, for cousin gathering next round we could try this place as i want a plate of mentaiko on my own!!

neko1712 posted neko-no-hime.blogspot.com 145 Reviews

HanChon Korean Restaurant

Cuisines Korean

Hanchon is located in the “olden” part of hartamas, just next to Backyard Pub. We are here to try their korean fried chicken.

Fugal Meat Market

Cuisines Western Australian

An Aussie own shop which grilled its meat which is “fed on grain and love”. The food doesnt come fast, but the chef really grills it with love.