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Wok Fried Freshwater Prawn with Oats and Crispy Curry Leaves

Celestial Court
Sheraton Imperial Kuala Lumpur, Jalan Sultan Ismail, Kuala Lumpur
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Wok Fried Freshwater Prawn with Oats and Crispy Curry Leaves

Celestial Court
Sheraton Imperial Kuala Lumpur, Jalan Sultan Ismail, Kuala Lumpur
0 Likes

Wok Fried Freshwater Prawn with Oats and Crispy Curry Leaves

Celestial Court
Sheraton Imperial Kuala Lumpur, Jalan Sultan Ismail, Kuala Lumpur
0 Likes

Wok Fried Freshwater Prawn with Oats and Crispy Curry Leaves

Celestial Court
Sheraton Imperial Kuala Lumpur, Jalan Sultan Ismail, Kuala Lumpur
0 Likes

Wok Fried Freshwater Prawn with Oats and Crispy Curry Leaves

Celestial Court
Sheraton Imperial Kuala Lumpur, Jalan Sultan Ismail, Kuala Lumpur
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Braised Venison with Leek and Spicy Chilli

Celestial Court
Sheraton Imperial Kuala Lumpur, Jalan Sultan Ismail, Kuala Lumpur
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Steamed Grouper in Portugal Style Curry

Celestial Court
Sheraton Imperial Kuala Lumpur, Jalan Sultan Ismail, Kuala Lumpur
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Stir fried Ramen Sichuan Style

Celestial Court
Sheraton Imperial Kuala Lumpur, Jalan Sultan Ismail, Kuala Lumpur
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Chilled Avocado Cream with Coconut Ice Cream

Celestial Court
Sheraton Imperial Kuala Lumpur, Jalan Sultan Ismail, Kuala Lumpur
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Delectable Treats

Delectable Treats
Pavilion Kuala Lumpur, Jalan Bukit Bintang, Bukit Bintang, Kuala Lumpur
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Delectable Chocolate Fountain

Delectable Treats
Pavilion Kuala Lumpur, Jalan Bukit Bintang, Bukit Bintang, Kuala Lumpur
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Cakes

Delectable Treats
Pavilion Kuala Lumpur, Jalan Bukit Bintang, Bukit Bintang, Kuala Lumpur
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Candy

Delectable Treats
Pavilion Kuala Lumpur, Jalan Bukit Bintang, Bukit Bintang, Kuala Lumpur
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Table Setup

Chef Choi
Jalan Ampang, Kuala Lumpur
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Matsusaka

Chef Choi
Jalan Ampang, Kuala Lumpur
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Lobster Yee Mee

Chef Choi
Jalan Ampang, Kuala Lumpur
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Fried Meen Seen with sea food, Fried Vermicelli with tomato sauce (Ketchup chow mei fun), Hokkien mee (Fukkien Meen)

Chef Choi
Jalan Ampang, Kuala Lumpur
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Special noodles with spring onion and ginger  (Keong choong see meen), Fried Fun Pei or bean sheets, Fried Glass noodles with dried prawns  (Har kon chow toong fun)

Chef Choi
Jalan Ampang, Kuala Lumpur
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