Tamarind Springs

28
Top 500 Restaurants in Selangor
Business Hour Monday - Sunday - Lunch 12 pm - 3 pm (last order 2.30pm) - Dinner 6.30 pm - 11.30 pm (last order 10.30pm)

Authentic temptations from Laos, Cambodia and Vietnam beckon. From subtle, delicately flavoured delights to distinctive dishes unique to their country of origin, you’ll find dishes created by the royal family and those authentically from the humble homes of farmers. Prepared by award-winning Chef Somkhuan Wandee and presented in a fine-dining style, our serving style hence carries an interesting fusion of traditional cuisine and modern dining. The ambience is simply enchanting. Tamarind Springs is in a time and place of its very own.

I'd highly recommend this place for its ambiance, but do note though, this place has no air conditioning, so we left the place with sweaty face and sticky skin. haha! The food, was really mediocre and don't justify for the price tag.

posted jessicatjs.blogspot.com

Golden Triangle

4
Top 500 Restaurants in Penang

This is a Indochine Restaurant where it served Thai, Vietnamese and Laotian cuisine. The environment is nice.

Eest Restaurant

6
Business Hour Dim Sum Buffet: Saturday, Sunday & public holidays from 11.30am – 2.30pm

EEST is a Pan Asian restaurant featuring five distinct Asian cuisines - Japanese, Vietnamese, Chinese, Thai and Malay with a modern and innovative twist.

The bubur cha cha turned out to be the saving grace for the desserts. It was one of the best bubur cha cha I have ever tasted! Delicious and not too sweet, with lots of yam and potato cubes and sago in it, I was really satisfied with it.

d_luaz posted www.foongpc.com

Exotic Restaurant and Bar

2
Business Hour Opens daily 11:30am-3:00pm and 6:00pm-12:00pm

Suong Sa Hat Luu- Pink/red tapioca pearl with jello in syrup and coconut milk, served with ice. Great for hot weather!

CCFoodTravel posted ccfoodtravel.com 498 Reviews

Restaurant Golden Triangle Indochine

Business Hour 11:00am – 11:00pm

Overall, a good place to hang out with a group of friends to savour everything available on the menu.