Indian Restaurants in Malaysia – 368 Restaurants
Shariff Nasi Kandar Istimewa
A very recommended place to go for good Nasi Kandar in Penang. Besides the cheap price, another thing I like about Shariff’s Nasi Kandar is the curries are not too spicy, which will surely appeal to the general.
Ali Baba's Kebab
food2buzz posted foodtobuzz.blogspot.com 415 ReviewsAli Baba's Kebab @ Ampang
Taman OUG Rojak & Cendol
Sherlynk posted ijustwanaeat.blogspot.com 221 ReviewsI love this cooling bowl of cendol. It has just the right sweetness, and coconut milk thickness, and the best of all, the shaved ice that doesn't melt so quickly.
Lavaniz Curry House
Mouth watering dishes. Worth to try!!!
Puvendran postedExceptionalVery delicious food,worth coming here...Dont forget to try this shop's Briyani and Crab Masala.
Indian Food Stall
hAppYHapPy posted tailim.blogspot.com 740 ReviewsThis place seems to becoming popular and I will definitely come back again for more dishes the next time.
Roti Canai 华人印度煎饼
nikelkhor posted www.nikelkhor.com 486 ReviewsAll in all, I am quite proud of this Chinese stall and surprise by their great skill in making the roti canai.
Mallikas Restaurant
At Mallika’s restaurant, guests are invited to participate in a sensory journey into the taste, spirit and culture of Indian cuisine. From the mild flavours of Kashmir to the hot and spicy specialties of the south, the exciting menu offers vegetarian, meat and tandoor dishes galore, followed by wonderful Indian desserts. Every palate is considered with an extensive choice of Indian curries, tandoor dishes, biryanis and breads, all of which retain the authentic characteristics of regional Indian home-cooking.
Mallikas_rest postedExceptionalThe most awesome butter chicken masala and tandoori chicken. Achingly tender chicken and the masala sauce was lip smackingly good. Cleaned the bowl and was so tempted to lick the bowl of whatever was remaining of the sauce.
Chola Spice
The quality of the food quite good actually, the rice flavorful, the mutton tender, the vegetables fresh, the papadam crispy. The service by the waiter was professional, and the ambiance, ok.