KOKOPELLI Travellers Bistro @ Jalan Bukit

Jalan Bukit, Petaling Jaya, Selangor

Quick Info
Address	Location: 6, Jalan Bukit, Section 11/2, Petaling Jaya. (If University Hospital – now known at UMMC is on your left, turn right at the traffic lights just before reaching UMMC. Drive straight down till you reach a school on your left, Kokopelli will be on the opposite right side of the road. Alternatively, you can turn left at the traffic lights after passing Jaya Supermarket at Section 14 on the main road. As Crystal Crown hotel appears on your right side, take the left turn. Drive straight through and you will reach Kokopelli on your left).6 Jalan Bukit 11/2, Seksyen 11, 46200 Petaling Jaya, Selangor, Malaysia
Contact	03 7956 7505
Business Hour	Tuesday to Thursday and Saturday – noon to 3pm, 6pm to midnight, Friday – 6pm to midnight, Sunday – 10am to 3pm.
Ambience	Comfortable
Attire	Casual

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Price

Seafoood Aglio Olio (RM18.90/USD5.50), The NZ Lamb – served with Corn, grilled vegetables and baked potato (RM20.90/USD6),Char Kway Teow (RM8.90/USD2.50), The cauliflower and broccoli gratin (RM7.90/USD2.30), Cantonese Yee Mee (RM8.90/USD2.50) , sweetish black pepper sauce, some salad and briyani rice, the beef kebabs (RM25.90/USD7.50), Beef Stroganoff Pie (RM11/USD3.20), the Royal Pistachio cake(RM6.90/USD2).

‘Car Pool’ (carrot and apple juice) (RM8.90), ‘Come fly with me’ (cherry juice in sprite) (RM7.90), ‘Char Kuey Tiao’ (RM8.90), Strawberry Cheesecake (RM6.90)

Drinks (below RM10), New Zealand Lamb (RM20.90), Seafood Aglio Olio (RM18.90)

Baby Pasta(Rm5.90), Chicken Rissoles(Rm8.90), Fried Calamaries (Rm12.90), Roast Chicken (Rm22.90), Moussaka (Rm20.90), Lambshank (Rm32.90), Famed Char Kuay Teow (Rm10.90), Sago Cream And Sundae

Tomato Soup (RM9.90), French Onion Soup (RM12.90), Mousaka (RM20.90), Butter Fish (RM29.90), Lamb Shank (RM32.90), Bangers & Mash
(RM22.90), Pasta E Funghi (RM20.90), Apple Juice & Orangeale

Food

French Onion Soup, The beef, the Big American Breakfast.

CuisinesWestern

LocationsJalan Bukit Petaling Jaya Selangor

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Pasta E Funghi; Apple Juice & Orangeale

from yilinglim.blogspot.com

Mousaka; Butter Fish; Lamb Shank; Bangers & Mash

from yilinglim.blogspot.com

Tomato Soup; French Onion Soup

from yilinglim.blogspot.com

Sago Cream And Sundae

from food-4-thot.blogspot.com

Famed Char Kuay Teow

from food-4-thot.blogspot.com

Lambshank

from food-4-thot.blogspot.com

Moussaka

from food-4-thot.blogspot.com

Roast Chicken

from food-4-thot.blogspot.com

Fried Calamaries

from food-4-thot.blogspot.com

Chicken Rissoles

from food-4-thot.blogspot.com

Baby Pasta

from food-4-thot.blogspot.com

Location Map

from weblog.xanga.com

Seafood Aglio Olio

from weblog.xanga.com

New Zealand Lamb

from weblog.xanga.com

Strawberry Cheesecake

from klpeopleklfood.blogspot.com

'Char Kuey Tiao'

from klpeopleklfood.blogspot.com

'Come fly with me'

from klpeopleklfood.blogspot.com

'Car Pool'

from klpeopleklfood.blogspot.com

KOKOPELLI Travellers Bistro

from klpeopleklfood.blogspot.com

Royal Pistachio cake

from ugwug.blogspot.com

Big American Breakfast

from ugwug.blogspot.com

Beef Stroganoff Pie

from ugwug.blogspot.com

The beef

from ugwug.blogspot.com

salad and briyani rice

from ugwug.blogspot.com

Cantonese Yee Mee

from ugwug.blogspot.com

The cauliflower and broccoli gratin

from ugwug.blogspot.com

French Onion Soup

from ugwug.blogspot.com

Chay Kway Teow

from ugwug.blogspot.com

The NZ Lamb

from ugwug.blogspot.com

Seafoood Aglio Olio

from ugwug.blogspot.com

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+ Reviews

Reviews (7)
Comments (11)

posted 1 year 10 months ago

Live to eat or Eat to live?: Kokopelli Travellers Bistro

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posted 1 year 11 months ago

: Spread the word!

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posted 2 years 9 months ago

FOOD4THOT: Kokopelli Travellers Bistro, PJ

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posted 3 years 1 month ago

Worldclass Cooking Wannabe by Calvin Kong: Affordable Bistro at Kokopelli, PJ

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posted 3 years 10 months ago

TanKiaSu: Kokopelli Traveller's Bistro in Section 11, PJ

0 0

posted 4 years 2 months ago

The Checkered Life: Kokopelli @ PJ.

0 0

posted 4 years 4 months ago

You Get What You Give ...: Kokopelli, Jalan Bukit, Petaling Jaya

0 0

Went to Kokopelli last friday for dinner. It was a splendid dishes of all time.

We had lazanage, salmon, seafood spagetthi and fish n chips. love the place n the nice waitress.

Good job.

Hi suzana,

Can you give me the direction to the location of kokopelli.. Want to try the great food there..Thanks..

I was not impressed at all with the quality of the food there. Had dinner there the other day with my friend and we tried a few dishes, non of them convinced me in terms of taste, portion size or price.

Tomato Soup: first thought we got the wrong order, it tasted very flat and the fact that it looked like curry lakhsa didn't help either.

Cesar Salad:
Also quite tasteless and i could finish the rm15 portion with 4 bites.

Roast Chicken:
Was about as tender as an old turkey and since i only got a teaspoon of mash and vegetable on the side i had to chew through the bird to feel halfway full.

Stuffed potatoes:
My friend defiantly made the worst choice of the evening by ordering the potatoes. Dry minced meat on a potato the size of an egg. Reminded me of my Grandma's WW2 stories… (if you want to taste a great stuffed potato go to Ceylon Bar on Changkat BB).

Overall the ambiance was ok, nice house and garden but the concept was nothing new to me a mix of Palate Palette and Delicious. The service was slightly below average, was hard to get the waiters attention and also the order of starter and main got mixed up which doesn't fail to annoy me in whatever restaurant its happening. The drinks were tasty but also on the pricey side. Lucky the ss2 foodcourt is on the way home, at least we made it to bed without starvation.

RECENT VERBAL ABUSE BY RESTAURANT OWNER TO A HEAVILY PREGNANT PAYING CUSTOMER WHO FOUND HAIR IN HER PIZZA!

Could this be the most horrific service in the history of F&B Industry in Malaysia? Does paying service tax entitles a customer to a decent service?

I would like to share my FIRST dining experience in a so-called 'bungalow' like establishment called KOKOPELLI TRAVELLERS BISTRO at this address: No. 4, Jln 20/7 Section 14/46, Petaling Jaya ( opposite Jaya 32 Square). It is owned by EN ARIFF AWALUDDIN ( google him up and your can find out a bit on him)

OWNER VERBAL ABUSE ON A HEAVILY PREGNANT PAYING CUSTOMER WHO FOUND HAIR IN HER PIZZA!
( with history of previous customer abuse at his Char Kuey Tiaw Stall at Uncle Don, Hartamas in 2002)

First glance at any bungalow restaurant establishments would strike every customer's expectations. Beside providing quality food at high end prices, expectations of decent level of service is mandatory when running the sort of establishments as such nevertheless as any F&B provider for the matter.

It was a dinner party for a birthday-do, we had reservations at 8pm on a Friday and wer were informed the kitchen closes at 1030pm when taking our orders! We were a big group,naturally not everyone turns up on the DOT at 8pm! As it was the typical Friday night attempting to go around KL for in time for dinner.

The horrific service begin when the OWNER was being extremely pushy about taking our orders and did not give us the standard 10 min we requested for us to decide on our orders. So we ordered a round of starters to keep the kitchen running and bear in mind is was at 1.5 hours before the kitchen closes.

WHEN THE FOOD ARRIVES:

NO Coasters for the icy drinks, NO table cloth and the owner told us off about getting his computer printed menu WET!

We stayed calm, rushed through our orders got out food accordingly. The food turned out really BAD,mains served with other starters at once, tough chicken, tomato soup that looked like curry laksa sauce dried potatoes, hard baguettes ( signs expired bread), over boiled pasta etc. But most of all, a guest who is heavily pregnant found HAIR in her pizza!~

She informed the waitress CALMLY, and the waiters took it back, not a word of apology and brought back the pizza and this time the dough was uncooked.

Being a REASONABLE customer, she ATE the pizza with not even a second complaint or demanding to see the owner/manager!

THE BILL:

About 10 min as we were going through our food, the waitress came and GAVE US THE BILL! That was even before the kitchen was closed at 10:30 pm!

I could see my guests starting to look uncomfortable swallowing their food without chewing and annoyed being pressured to leave the restaurant ASAP. Still, while some are still scuffing through their meal, we scurried through our wallets to settle the bill and divide the meal over the 14 of us! Still, we were contemplating if we should mention anything about the service level! We decided to adjourned elsewhere as the negative energy from the restauranteur was already circulating our table!

They even started turning off the FAN when we are still sitting there eating our cake!

THE ABUSED EXIT:

Right after the bill, the waitress came out with the birthday cake, we rushed through the singing, distributed the cake and again, swallowed the cake as fast as we could. Merely, 3 seconds as were were swallowing the cake, the glorified owner En. Ariff Awaluddin came out to announce in his exact, eloquent words: " WE CLOSED AT 11!" which has been repeated a few times throughout our meal!

With no basic restaurateur courteous words like APOLOGIZE, SORRY, EXCUSE ME…? Wont any normal paying customer feel offended?

Finally, one of us decided that we should not leave and allow such treatment upon us and at least express our feedback on our experience.

HIGHLIGHTS OF THE VERBAL ABUSE:

1. A guest mentioned politely that there are proper ways, protocols and most of all gestures to inform your customer of your business hours!

OWNER'S RESPONSE:
His response was extremely defensive and rude and raised his voice and said exactly: YOUR RESERVATION WAS AT 8, I STRETCHED THE KITCHEN 15 MINUTES, I HAVE TO PAY MY WORKERS EXTRA AND I DON'T NEED YOU AS A CUSTOMER!

Isn't this shocking?**Should a paying customer accept this sort of treatment, is this why we are paying the 10% service tax for?

2. Finally,my guests were shocked and outraged and my heavily pregnant guest was very upset and brought up THE HAIR IN THE PIZZA ISSUE!

OWNER'S RESPONSE:
Again, with no remorse he repeated the lines of:
I DON'T NEED YOU AS A CUSTOMER! ( it has been mentioned by a food blogger on previous incident)

NOT A SINGLE WORD OF APOLOGY AND NOT TOO MENTION TAKING IT OFF OR EVEN SLIGHT DISCOUNT ON HER PIZZA WHICH WAS CONTAMINATED WITH HAIR!

FINALLY,HE SHOUTED AND TOLD US TO GET OUT OF HIS BISTRO! AND USED COARSE EVEN F*@#% WORDS AND INSULTED MY HEAVILY PREGNANT GUEST !!!!!!!!!!!!!!!!!!!!!!!!!!!

The fact that some of my guests were foreigners, should we allow moreover tolerate and continue to support this sort of individual as a F&B operator? How does that reflect on the rest of us on the front of Malaysian Hospitality?

Should we as paying customers tolerate and continue to support operators like this?

All my life in Malaysia, I have never received horrific treatment like this and most of all the best dining service I experienced are from road side vendors, mamak shops, stall operators on the streets.

Does this so called person deserve to run bungalow restaurant establishment as such and charge customers at exorbitant F&B price and most of all deserve earning the 10% SERVICE CHARGE imposed from restaurants as such?

Please spread the word around and do not support KOKOPELLI TRAVELLERS BISTRO!

TASTELESS FOOD … EXTREMELY BAD CUSTOMER SERVICE!

Isn't this shocking?**Should a paying customer accept this sort of treatment, is this why we are paying the 10% service tax for?

worst restaurant ever!!!
*bad food
*bad service

period…

EXCRUCIATING!!!!!
I must say, this must be the worst restaurant I have ever been to. Their drinks are so fancily named that their mixer takes ages to prepare it and their extremely incompetent and totally unapologetic waiters have no clue as to what the heck their serving. Their food is truly nothing great but even if it is actually good, the bitter taste of their service will definitely put you off. Please avoid … For the love of God and … Please avoid.

Hokkein mee = too much kicap, so rasa agak pahit, tapi assam curry laksa and char kuew tiaw sgt sedap, airpon ok, tempat so so lovely and peaceful.

Went there for dinner. Waiter messed up the orders and had to wait for more than an hour for the meal!! Worst part the boss didnt even offer an apology and rude. Scolded us instead for not being fair to his ‘Form 5′ waiters!!! WTF??!! He just picked up the meal that was late and brought it back to the kitchen.. My poor friend not only had to wait for her meal but ended up going home hungry!! P/S food was not great as well and gravy all tasted the same no matter what u ordered

Waited 45 minutes for our food. One dish came first and I finished it before the other meal arrived ten minutes later. Weird food and superslow service. Just avoid this place.

+ Comment

KOKOPELLI Travellers Bistro @ Jalan Bukit

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