Food

Peking Duck, Fish

Cuisines

this restaurant is originated from Johor Bahru, and was started by a Chan family in the 1980s. Hoppy has become popular since the past two decades due to its traditional recipes for making herbal roasted duck in three styles - Szechuan, ginseng or dong guai (both are Chinese herbs).

Favourites

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Photos

Fish

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Peking Duck

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Restoran Hoppy

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Reviews

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