Where to eat?

Restaurants in Shah Alam: crab

Suggestions: Crab Dishes

Restoran Makanan Laut Kwai Lam

4
Top 500 Restaurants in Selangor
Cuisines Chinese
Business Hour 6pm - 1am Monday - Friday Opens for dinner only, from 6pm onwards until late night.

... Makanan Laut Kwai Lam, The crab, "ikan Tilapia", bamboo shells ... Fried Vermicelli, Sweet and Sour Crabs, Kam Heong Lala (clams), ... Lam Seafood Restaurant, Salted Egg Crab, Fried Beehoon, Grill Stingray, ...

The crab was fantastic. Very meaty. Real fatty crab.

I found that the grilled Tilapia fish has a better taste than the baked one, I like the burn aroma obviously the fish has been perfectly burnt from the grill.

hAppYHapPy posted tailim.blogspot.com 740 Reviews

Choong Fong Restaurant

6
Cuisines Chinese

... Mantis Prawns, Salted Egg Crabs, Spicy & Sour Crabs, Steamed Buns, Steamed Clam ... (RM4 per piece), Salted Egg Crabs (RM28 per kg), Spicy & Sour ...

its reasonable considering its during the festive period.

missyblurkit posted www.missyblurkit.com 266 Reviews

Kogetsu (湖月)

2
Top 500 Restaurants in Selangor
Cuisines Japanese
Business Hour Lunch: 12 noon - 2:30pm Dinner: 6:30pm - 10:pm Closed on Mondays

... Curd, Cold Sake, Soft Shell Crab Hand Rolls, Deep Fried Bean ...

This Japanese restaurant is fine in terms of their service and environment. Kogetsu’s presentation of food is not as good compared to other Japanese restaurant and it was really pricey. The ambiance and the food there is just amazing.

As the buffet is only available for lunch, on weekends, I suggest you go for a full workout before hand to work up an appetite, cos it's soooo worth it.

fatboybakes posted fatboyrecipes.blogspot.com 252 Reviews

Ah Yeh Village Chef @ Kemuning

Cuisines Chinese

... (Pak So Koong), Fried Softshell Crabs, Oyster Omelette, Signature Beancurd, Choy ... , 40460 Shah Alam., Fried Softshell Crabs (RM20), Signature Beancurd (RM10), Choy ...

Dark traditional wood furniture was the mainstay of the decor, hanging lamps, bamboo shades and traditional items of decoration added warmth and authenticity to the Balinese charm of the place.

Grand Bluewave Hotel

1
Cuisines Western Local Asian

... , Kuih Melayu, Sweet traditional kuihs, Crab dish, Pizza, Chicken dish similar ...

It was an International buffet, the food were mostly local food like rojaks, satay, mutton curry and daging masak merah.

Delicious Desserts Cakes for all! ... The most blessed time of the year is just around the corner, the Ramadan Al-Mubarak.

isaactan posted www.isaactan.net 327 Reviews

Saujana Restaurant

1
Cuisines Western

... Consommé with its own Ravioli, Crab Cannelloni Lemongrass Curry and Ginger ... Vegetables, Steamed Stuffed Mushrooms with Crab Coral Sauce and Deep Fried ...

The Saujana Hotel Kuala Lumpur team promises to be there to ensure that your special day is a huge success, filled with many wonderful memories for years to come.

PureGlutton posted pureglutton.com 234 Reviews

Restoran KK Ocean Sky

2
Cuisines Chinese
Business Hour 10.30am-3.00pm; 5.30pm-10.30pm

... Choi Tofu, Spicy Sweet & Sour Crabs, 29 Jalan Anggerik vanilla AB31 ... ” Tofu (RM13), Spicy Sweet & Sour Crabs (RM42/Kg)

TheFOODtree @ OWG

9
Cuisines Asian
Business Hour 8am to 10pm daily

... Fish, Ulam, Curry Fish, Crab, Roasted Chicken, Xiao Long Bao ... Soup Dumplings), Shrimp Dumpling with Crab Roe, Yam Shanghai Mooncake, ... dan Kerang, Singapore Chilly Crab, Middle Eastern Styled Lamb ...

TheFOODtree @ OWG (Only World Group) is located in Glenmarie, which is one of Shah Alam’s prime commercial and residential areas. We offer a wide range of local and western delicacies enjoyed in the lush surroundings of our indoor and alfresco ambience.Furthermore, TheFOODtree is also available to cater for any events; meetings, functions, birthday celebrations as well as banquets.

Exceptional

Delicious food with relax enviroment, you will be hunger for the food all you can !

Jack Sparrow posted

Nothern Claypot Seafood Porridge

1
Cuisines Teochew

Sei Pou Porridge, Seafood Porridge, Yam Meat, Steam Fish Head, No.13, jalan Anggerik Vanilla P31/P, Kota Kemuning, 40460 Shah Alam, Selangor

The Seafood is very fresh and come from Taiping everyday. The Sei Pou Porridge got Crabs, Big Prawn, Garoupa Fish and Big sliced Sotong.....

Exceptional

The taste of porridge very nice and the seafoods very fresh.

ngkokchan posted

Phoenix Chinese Restaurant

Cuisines Chinese
Business Hour Operation Hours Lunch : 12.00 noon till 2.30pm Dinner : 6.30pm till 10.30pm Closed on Mondays

... Soup with Bamboo Pith and Crab Meat, Crispy Roasted Chicken and ... with Nata de Coco, Braised crab meat soup & assorted seafood, Wok ...

The Phoenix restaurant is known for its authentic Cantonese cuisine, Dim Sums and fresh seafood. For those preferring a more private affair, the restaurant has a separate lounge perfect for a small get together with your friends and family at the restaurant. The restaurant can open up to a banquet hall to fit up to 500 people for holding events, weddings and meetings. No Smoking area available.

Overall, a good meal out, so be sure to book your reservations should you plan to have your Chinese New Year dinner here at Phoenix Chinese Restaurant @ Holiday Inn Glenmarie.

isaactan posted www.isaactan.net 327 Reviews

Ti Chen

1
Top 500 Restaurants in Malaysia
Top 500 Restaurants in Selangor
Cuisines Chinese
Business Hour Tues to Fri ~ 12.00pm – 2.30pm (lunch) & 6.30pm – 10.30pm (dinner) Sat & Sun ~ 9.00am – 2.30pm (lunch) & 6.30pm – 10.30pm (dinner)

... and Scallion Sauce, Beancurd with Crab, Shimeji, Edamame and Pumpkin Sauce ... Ginger Puree, Homemade Beancurd with Crab Meat and Pumpkin Puree, ... Puree, Homemade Bean Curd with Crab Meat and Pumpkin Puree, ...

We had some of their signature items like Steamed Prawn Dumplings, Chicken Siew Mai, Glutinuous Rice with Chicken and Wok-fried Radish Cake with Seafood.

PureGlutton posted pureglutton.com 234 Reviews

Sushi Tei

Cuisines Japanese

... Cheek, Hotate Teriyaki, Soft Shell Crab, Salmon Sashimi, UG21 Setia City ...

You can find steak here in a Japanese restaurant. The Teriyaki Steak with Garlic is a thicker version of Gyu Misoyaki.

annna posted annna.net 230 Reviews

Heong Moon Seafood Restaurant

Cuisines Chinese

Steamed Village Chicken, Clay pot Seafood, Butter Crabs, Shell-shaped buns, Stir fried Siew Pak Choy, N0: 6S-A+B, Lot 4030,Jalan Satu D,Kampung Baru Subang, Shah Alam, Selangor.

Heong Moon Seafood Restaurant is located near the junction of the ongoing road widening Subang New Village/Shah Alam road. The village house converted into a restaurant is partly air conditioned and clean.

low.b.leong posted foodbin.blogspot.com 474 Reviews

CHARCOAL

Cuisines Western
Business Hour 6.00am to 11.00pm daily

Ayam Percik, Prawn Curry, Curry Crab, Curry Noodle, Dessert, The Saujana Hotel Kuala LumpurSaujana ResortJalan Lapangan Terbang SAAS40150 Shah Alam

Buffets are never quite the same at Charcoal these days. Not when there are thematic feasts there every Thursday, Friday and Saturday nights.

PureGlutton posted pureglutton.com 234 Reviews

D’Kayangan Steambot BBQ Buffet

Cuisines Asian
Business Hour 5.00PM - 2AM

Steamboat,Satay, Kambing Golek , Steamboat BBQ Buffet D’Kayangan names very familiar to the food fans in the Klang Valley. This restaurant provides awesome concept 3 methods of cooking such as ...

Where you can find a good food in a good environment with a plenty option? You can have all it here at D’Kayangan Steamboat, Grill and BBQ that offering variety of fresh food, splendid taste with a blend of west and east and great ambience with excellent hospitality. Steamboat BBQ Buffet D’Kayangan names very familiar to the food fans in the Klang Valley. This restaurant provides awesome concept 3 methods of cooking such as steamboat + BBQ grill + Charcoal stove. Besides the extensive buffet menu, they also serve whole roasted lamb, charcoal grilled daily. The restaurants are located at section 13 shah alam in the Sri Acapella Service Apartment, Opened for almost 6 years from 2010, a lot of improvements and transformations have done by the chefs the transformations we can see through 2013 that are Grill concept which is the preferred choice for many. With provided wide environment, D’Kayangan restaurants can afford 400 people in one time which is 180 people can sit in the inside the air-conditioning area or outside the open space. Being preparing almost 199 meals, well of course you need to try the famous Roast Whole Lamb with the various herbs that is secret ingredients and be served with Black pepper & Mushroom sauce to feel the great taste and aroma. On this New Year, the D’Kayangan Steambot BBQ and Buffet and starting another new concept which is the special ‘skewer’ menu that be cook by using Charcoal Stove provided at each table. The latest menu are goes well with this stove such as Chicken Skewer Spicy, Spicy Beef Skewer, Skewer meat sauce, Spicy Cilantro Squid Skewer, Skewer Spicy Dory Fish, Pepper Cilantro Shrimp Skewer and many more. The uses of new natural charcoal BBQ can make the food very healthy because of not using any oil or margarine and thus makes its aromatic smoked smell and tantalizing taste. Some interesting menu also added to the buffet like OTak-Otak, fresh fish with Tamarind Sauce, BBQ Chicken Wings and also new products from Icy Moonster as a dessert. You also given a choice of either chicken or Tom Yam Soup as Chicken Soup to enjoy together as a selection of fresh seafood fresh. Available options certainly Shrimp, Crabs, Mussels, Clams, Squid, Fish Fillet, Bamboo lala and many more. Various bean curd, vegetable and assorted noodles and also available for your choices. This is definitely a place to have a good meal in fairly peaceful environment to spend with your family and friends. Do check out many other exciting dishes in its menu and thus by making a decision to eat at D’Kayangan Steamboat, BBQ and Buffet are the greatest choices you will make because of we serve the best and healthy food to our customers. Why choose other if you have a plenty of choices in one restaurant.