Where to eat?

Thai, Vietnamese Restaurants in Malaysia: crab

Suggestions: Crab Dishes

Eest Restaurant

6
Cuisines Japanese Vietnamese Chinese Thai Malay Dim Sum Buffet
Business Hour Dim Sum Buffet: Saturday, Sunday & public holidays from 11.30am – 2.30pm

... with Betel Leaves, Soft Shell Crab in a spring roll, Grilled ... , Dessert, Crystal Dumpling With Crab Roe & Crabmeat, Crab Bisque Essence Xiao Long ... Leaves (RM$18), Soft Shell Crab in a spring roll (RM ...

EEST is a Pan Asian restaurant featuring five distinct Asian cuisines - Japanese, Vietnamese, Chinese, Thai and Malay with a modern and innovative twist.

The bubur cha cha turned out to be the saving grace for the desserts. It was one of the best bubur cha cha I have ever tasted! Delicious and not too sweet, with lots of yam and potato cubes and sago in it, I was really satisfied with it.

d_luaz posted www.foongpc.com

Golden Triangle

4
Top 500 Restaurants in Penang
Cuisines Indo-Chinese Thai Vietnamese Laosian

... Spring Rolls, Vermicelli Cooked with Crabs, Non Spicy Prawns, Stir ... Pudding, Curry Fish, Soft Shell Crabs, Pandan Chicken, Stir fry ... Rolls (RM12), Vermicelli Cooked with Crabs (RM35), Non Spicy Prawns ( ...

This is a Indochine Restaurant where it served Thai, Vietnamese and Laotian cuisine. The environment is nice.

Restaurant Golden Triangle Indochine

Cuisines Thai Laosian Vietnamese
Business Hour 11:00am – 11:00pm

... , Otak-Otak, Fried Soft Shell Crab, Clear Tom Yam Soup, Tempura ... , Deep Fried Spicy Soft Shell Crabs, Spicy Lime Leave Soft Shell ... Crabs, Lot J-0G-01 & J- ...

Overall, a good place to hang out with a group of friends to savour everything available on the menu.