John Dory – John Dory fillet pan-seared and served with Moroccan-style rice (raisins, orange cubes and almonds) topped with scallop and complimented by market vegetables.
Hot Plate Beancurd
Fried Beancurd Sticks
Beancurd with Oyster Sauce
Steamed Deepsae Garoupa with Fresh Beancurd Skin & Black Fungus