Photos by ChristineLeng
Traditional Roasted Pumpkin Soup
Squid Ink Pasta
The unique Two Ox interior
Classic Creme Brulee
Apple & Elderflower
Earl Grey Cake
Photos about Millesime
Poached Foie Gras, Beef Consomme and Vegetables Brunoise
Wine: Brancott Marlborough Pinot Noir
Millesime, modern European cuisine at Publika, Solaris Dutamas
Freshly Home Bake Baguette
Australian Mayura Wagyu 9 Tenderloin 180gm with Black Truffle Soubise, Portabello Mushroom Compote and Cabernet Jus
