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Prawn Mee with Pork Ribs
Steamed Freshwater Prawns in Spinach Puree & Chinese Wine
Fried Rice with Salted Egg & Seafood
Fried Softshell Crabs Po’Boy
Salmon Katsu with Coconut Curry Sauce
Prawns in Tomato Tango Sauce
Photos by YouHadYourLunch
Menu
Roasted veggies and garlicky green beans
Timmur from Nepal
Sausage Roll
Pomegranate Glazed Chicken with red rice and pumpkin
Tart
Photos about West Lake Garden Chinese Restaurant
Steamed Cheong Funwith Mui Choy and Chicken
Chilled Sweetened Eight Treasures
Double-Boiled Shark’s Fin Soup with Japanese Scallop and Fish Maw
Stir-fried Radish Cake
Braised Sea Cucumber with Dried Oyster and Black Moss
