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Creamed Pumpkin Soup spiced with Ginger
Ice Cream
Truffle Garlic Cream Sausage Pasta
Braised Sliced Abalone, Mushrooms, Sea Moss and Beancurd with Garden Greens
Double-boiled Village Chicken Soup with Cordyceps Flowers, Dried Scallops & Bamboo Pith
Deep-fried Tofu Puffs with Scallops and Fish Roe and Softshell Crab with Roasted Sesame Sauce wrapped in Egg Rolls
Photos by onceoverlightly
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Fortune set
Amuse-Bouche
Appetizers
Skewers of tomato, mozzarella and basil foam
Photos about Sage Restaurant & Wine Bar
Smoked Venison With Veloute of Mushroom
Green Tea Bavarois with Adzuki Beans and Homemade Milk Ice Cream
Assorted Mushrooms
Pan Fried Royal Daurade with crispy Shiraou, & Shio Kombu Butter Saucetural Jus
Sage Restaurant & Wine Bar
