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Bay Scallops served with Creamy Tagliatelle Leek Fondue and Chervil Nage
Tagliatelle – Fresh Salmon tossed in Vodka, citrus zest, and mascarpone cream sauce
Steamed black cod and Boston Bay mussels saffron veloute, leek and squid ink tagliatelle
Tagliatelle con Pesto al Pomodoro
Basil Pesto Tagliatelle
Tagliatelle con Panna e Funghi
Photos by Pas De Nom
Interior
Oyako Don
Magnum Cafe
Unagi Temaki
Mushroom Spaghetti Carbornara
ABC
Photos about Star Cafe & Bistro
Chicken Deminoff
Vanilla Milk Shake
Braised Lamb Shank
Fresh Salmon Ceviche
Panna Cota
