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Thai Crab Cake
Vanilla wrapped with mochi, chocolate & cheese ice cream
Wok-fried Tiger Prawns with Vietnamese Five-spiced Powder
Chocolate Lava Cake
Cake
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Cempedak Spring Rolls with Vanilla Ice-Cream
Autumn Eggplant with Sesame Cream
三樣料理
Red Velvet Cake
沙拉
Ril’s Whole Baked Fish
Photos about Nathalie's Gourmet Studio
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Starters
Potato Galette with wild Mushrooms
King Prawns in Coral Lasagnas
Macaron
