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Haagen-Dazs Ice Cream Chocolate Fondue
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Photos by noweating
Eastern & Oriental (E&O) Hotel
Berries Summer Pudding “Bavarois”
Interior
Steamboat
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Photos about David Brown’s Restaurant and Tea Terrances
Pan Seared Grain Fed Sirloin served with Roasted Baby Potato, Onion Marmalade, Mix Green, Balsamic Reduction, and Au Jus
Pan Seared Grouper with homemade Potato Croquette
Chocolate Brownie / Espresso Chocolate Ice Cream
Seafood Corn Soup made of prawn, scallop and lemongrass
Braised Lamb Shortloin
