Photos by GourmetGarden
Smoked Salmon with Homemade Sour Cream and Caviar
White Asparagus Cream Soup
Paccheri con Ragú
Lightly Cured Salmon in Traditional Swedish Marinate
Their signature biscuit series include the Floss with Lotus Paste, Floss with Lotus Pastes and Salted Egg and Dried Pork a.k.a Bakkwa
traditional Hokkien and Teochew mooncakes
Photos about That Little Wine Bar
Assiette de “fruits”
That Little Wine Bar
Chocolate Cake
That Little Wine Bar
Tomato Beer and Marble Oyster
