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OLD TRICYCLE-THE ORIGINAL CHARCOAL BBQ YONG TAU FOO
Smoke Salmon & Spinach Quiche
Baby Spinach with slices of green apple, raisins, goji and beets dressed with orange vinaigrette and topped with a deep fried poached free-range egg
SM Yong Tau Foo
Stir Fried Water Spinach with Sambal
Spinach & Feta Melon Salad
Photos by lotsofcravings
Duck Confit
Grilled Baby Snapper With Capers
Duck Tongue
Sweet Potato Porridge
Spinach Tau Foo
Siu Nai Pak With Yam
Photos about Oriental Noble House
Noble House's Seafood three treasures-Scallop with smoked bacon pie (cheesey and flamed) -prawn with mango sauce (fresh and thick dip -wish I could have more )and Salmon cubes in zucchini boat (good crunch to the fresh Salmon)
Stir Fry Vegetable
Baked white Tuna fish with special sauce in a Dragon fruit boat
Interior Environment
Braised whole Abalone
