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Fish Cakes
Fish
Steamed Live Kerai Fish with Superior Soy Sauce 黃袍加身（金甲吉儸魚）
Hawk & Fish Ancestral Original Bak Kut Teh
Spaghetti Aglio e Oglio
Double-boiled Chinese Herbs, Dried Scallops & Fish Maw Soup
Photos by pamela_ybc
RESTAURANT 168, PUDU
Organic Mixed Vegetables
Nerovivo
Appetizers – The Lock Fyne, Scottish Salmon Tartare, Half Dry Cherry Tomatoes, Lemon, Olive Oil, Taggiasche Olives, Capers and Crutons
Pork Rib with Black Bean Sauce (豉汁蒸肉排)
Oven Roasted Rack of Lamb with Turnip, Sweet Potato. “Ras el Honout” and Fried Lamb Nam
Photos about Steak Factory
Drinks
XXL Watermelon Juice
Black Pepper Chicken
Black Pepper Chicken Chop Rice
Mango Shake
