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Cured Duck Breast with Asian Spices, Pomegranate Seeds, Micro Salad and Orange Dressing
Poached Fruit Salad in Bourbon Vanilla Syrup with Raspberry Sorbet and Roasted Almonds
Orange Crepes
Pomegranate Sorbet
Orange Lava Cake for Chinese New Year Celebrations
Orange Granita
Photos by pamela_ybc
Steamed Tapioca with Coconut Cream
Squid Ink Spaghetti
Coffees
Appetizers – The Lock Fyne, Scottish Salmon Tartare, Half Dry Cherry Tomatoes, Lemon, Olive Oil, Taggiasche Olives, Capers and Crutons
Crystal Shrimp Roll with Century Egg (水晶松花虾卷)
The Steamed Egg Cake (香滑马来糕)
Photos about Breeks Cafe
Menu
Chicken Cutlet Curry Rice
Cajun Chicken Chop
Cajun Blacken Fish
Americano
