D’Kayangan Steambot BBQ and Buffet and starting another new concept which is the special ‘skewer’ menu that be cook by using Charcoal Stove provided at each table. The latest menu are goes well with this stove such as Chicken Skewer Spicy, Spicy Beef
Grouper Fish Head Steamboat with copper pot and charcoal
Braised Fish Maw with Dried Oysters & Black Mushrooms
Grilled Fish
A complete Vietnamese street food from noodle,banh mi, coffee, BBQ, dessert and seafood