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Another salad course was presented in a myriad of colours! Garden greens with Salmon, Tuna, flying fish roe and avocado served with wasabi mayo dressing. The addition of crunchy fried crab stick certainly a brilliant touch!
BBQ Pork Cheong-Fun 叉烧肠粉
Waxed Meats Rice in Claypot
Grand Shanghai Special Baked Buns with BBQ Pork
BBQ Small Yabbies
Lamb Frenched Rack with Old Fashioned BBQ Spicy Chocolate Sauce
Photos by summerkid
Roti Bakar
Steamed Giant Estuary Grouper Filler with Homemeade Assam Jawa Sauce 亞參白灼翹籠鼎
New Chapter by The Owls Cafe
Assorted Seafood Soup with Tofu
Appetizer – Kuri Kannoni, Ishito Taduki, Gufu Kawa no Sunomono, Mie Kaki
Soup -Double Boiled Baby Abalone with Condiments
Photos about Brolly
Lamb shoulder (3 skewers)
Baby Backribs with Old Fashioned BBQ Spicy Chocolate sauce
Chicken Wings – Cencaluk
Oyster
Meat Crab with E&B Sambal Sauce from Ember & Bara BBQ
