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BBQ Meat
Double Steamed Tian Ma Fish Head Soup 天麻魚頭湯
Double Boiled Chinese Herb with Dried Scallop and Fish Maw 包罗万象
Another salad course was presented in a myriad of colours! Garden greens with Salmon, Tuna, flying fish roe and avocado served with wasabi mayo dressing. The addition of crunchy fried crab stick certainly a brilliant touch!
Fish Head Hot Pot
Wok-seared Canadian Cod Fish with Preserved Vegetables & Wolfberries
Photos by minchow
Century Egg & Pork Porridge
Chip 'N' Dale
Grilled Seafood Platter
Minced & Sliced Pork
Mixed Vegetable Tempura
Mee Mamak
Photos about Public Cafe
Stired Fried Vegetable
Public Cafe
Public Cafe
Seafood Porridge Stall
Hokkien Char
