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Deep Fried Squid
Another salad course was presented in a myriad of colours! Garden greens with Salmon, Tuna, flying fish roe and avocado served with wasabi mayo dressing. The addition of crunchy fried crab stick certainly a brilliant touch!
Omelette set
Pan Fried Carrot Cake with Preserved Meat 煎萝卜糕
X.O. Fried Rice with Seafood
Mutton Coconut Fry
Photos by ChristineLeng
The unique Two Ox interior
Lancelot Tea Guild
Scotch Egg
Such pure beef bliss.
Smoking Hog
Oxtail & Pig Ear Stew
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Hutong
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VegeSoul
Fried Oyster Omelette
