Photos by PureGlutton
Kulfi
Crispy Suckling Pig Hongkong-style
Pomelo Puree with Mango Sago
Steamed Pomfret Teochew-style
Interior
X.O. Fried Rice with Seafood
Photos about Karl's Beisl
Palatschinken - Crepes, w/Apricot Jam, Rum & Raisin Ice
Roasted Suckling Pig served with Steamed Cabbage/Sauerkraut & Mashed Potatoes
Suckling Pig
Double Rib Pork Chop
Guinese Chocolate Cake
