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Restoran Sauna Fish and Seafood (Connaught Avenue)
Korean Fish Set
Another salad course was presented in a myriad of colours! Garden greens with Salmon, Tuna, flying fish roe and avocado served with wasabi mayo dressing. The addition of crunchy fried crab stick certainly a brilliant touch!
Stewed Whole Abalones with Australian Sea Cucumber & Sea Moss
Fish Maw with Yunnan Ham in Superior Stock
Deep-fried Tofu Puffs with Scallops and Fish Roe and Softshell Crab with Roasted Sesame Sauce wrapped in Egg Rolls
Photos by fatboybakes
Dishes
Sous vide Duck Breast with Porcini reduction
Red Velvet Log
Pan Roasted Duck Breast with Celeriac Puree and Au Jus
Goats CHeese & Blue Stilton
Assoorted Roast Fowl And Bangers
Photos about Exotic
Cambodian Stewed Fish
Vietnamese Crepes
Thai version of Tup Tim Krup
Tapioca Cakes
Exotic Combination Starter Platter
