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Beef Tenderloin served with Truffle Port Wine sauce & Mashed Potatoes
Potato Ravioli with Sherry Foam and White Truffle
Braised Dried Scallop & Crab Meat Soup
Scallop Egg Sauce
Steamed ‘Siew Mai’ topped with shredded Scallop and Pacific Clam
Smoked Duck Breast salad with truffle dressing
Photos by kampungkayell
Sopa de Calabaza Con Salsa
Deep Fried Stuffed
The Ming Room
Scallop with Grated Summer Truffle
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Dishes
Photos about Sage Restaurant & Wine Bar
Foie Gras with Avocado and Fine Bean Tempura
Amuse-Bouche
Tagliolini With Grilled River Prawns
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Sage Restaurant & Wine Bar
