Photos by GourmetGarden
Baked Camembert
Sloppy Slaw Sizzle
Sunshine Sizzle
Stone Bay Restaurant
Their signature biscuit series include the Floss with Lotus Paste, Floss with Lotus Pastes and Salted Egg and Dried Pork a.k.a Bakkwa
Bak Kua (Chinese pork jerky slices) biscuit, sweet and smoky slices of pork jerky
Photos about Kedai Makanan & Minuman Soon Lei
Fish Head Bee Hoon
Mongolian styled fried rice (蒙古式炒饭)
Taiwanese style stir-fry glass noodle with winter melon (台湾式炒冬瓜冬粉)
Mantis shrimp fried rice (虾蛄炒饭)
Business Card
