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Lotus Leaf Steam Sticky Rice with Duck
Thai Steam Coconut Pandan Pudding for 2
Shanghai style steamed pork dumpling 秘制灌汤小笼包
Steamed Custard Bun With Salted Egg
Steamed Rice with Yam, Assorted Preserved Meats & Chicken Sausages in Lotus Leaves
BEEF BALLS
Photos by Bangsar Babe
Wines
Cendol Puluk & Cendol Biasa
Drinks
Porky Carbonara
Menu
Ichiban Boshi
Photos about China Treasures
Stir Fried Crystal Prawns with Honey Pepper Sauce
Fried Carrot Cake with Chili
PAN-FRIED RADISH CAKE WITH DRIED SCALLOPS
Fried almond dumpling
Braised Assorted Mushroom With Dried Oyster
