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Steamboat BBQ Buffet D’Kayangan names very familiar to the food fans in the Klang Valley. This restaurant provides awesome concept 3 methods of cooking such as steamboat + BBQ grill + Charcoal stove
Grilled Rib Eye Beef Steak
Double Boiled Fish Maw Soup with Black Mushroom and Dried Scallop 幸福满窝
Sliced chicken with fish paste and almonds served with a tart holding shredded chicken with mango and crunchy nuts
Grilled Tuna
GRILLED SOTONG SUMBAT WITH RICE
Photos by email2me
Seafood Pasta
Dessert
HK Pak Loh Chiu Chow
Double Boiled Black Sesame Dumpling with Ginger
Badam Milk with cashew nuts and raisins boiled with slow fire.
Simmered corn fed chicken with Chinese Herbal in supreme golden broth, baby Pak Choy paired with highly nutritious sea cucumber are a norm served on any big day celebration.
Photos about Phuket Delight Food Centre
Sweet Soya Sauce With Garlic and Chili
Interior Environment
Old School Stove For Grill Fish
Ready To Grill Seafood
Mix Tom Yam Soup
