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Steam Grouper with Chinese Herbs and Vegetables 年年庆有余
鲑鱼片(Salmon Fillet)
鱼香茄子焖石斑 Braised Grouper with Egg Plant in Spicy Sauce (Market Price)
Clams & Live River Prawns Claypot Porridge (RM16 per portion of clams, RM10 per 100g river prawns) RM51 for this portion
Steamed Grouper Dumpling with Century Egg and Asparagus in Vinegar Soya
Minced pork and century eggs porridge 皮蛋瘦肉粥
Photos by crizlai
Exterior
Kung Poh Century Eggs 宮保皮蛋
Xiao Long Bao (Shanghainese Steamed Meat Dumplings/小籠包)
Braised Trio Mushroom and Fatt Choy with Garden Green (發菜好旺市)
Double Boiled Papaya with Fresh Milk (木瓜燉奶)
Hakka Style Smoked Pork Belly (客家燜腩肉)
Photos about Village Coffee Shop
Fried Bass Bee Hoon Soup
Village Café
Frog Porridge
Seafood
Types Of Noodles
