Photos by crizlai
Chocolate Rice
Butterscotch, Garlic Cheese and Chocolate
Yee Shang
Braised Superior Soup with Crab meat and Dry Scallop (財通四海-干貝蟹肉羹)
New Year Fried Rice with Silver Anchovies (遍地黄金-新年炒飯)
Herbal Mint Tea (薄荷夏枯草 – RM3.90), Nangka (Jackfruit) Lassi (木波羅拉西 – RM10.90)
Photos about Hong Kong Food Culture 港饮港食粥面餐厅
Milk Tea
Grinded Walnut Soup
Sotong Balls
Curry Balls
Snow Fungus With Longan
