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Fish Head Curry
Double Boiled Chinese Herb with Dried Scallop & Fish Maw 包羅萬象（藥膳螺頭乾貝花膠湯）
Scrambled Egg White with Fish and Dried Scallop
Fish Maw & Fish Paste Soup
Steamed Fish RM40 (siakap)/ RM35 (talapia)
Steamboat BBQ Buffet D’Kayangan names very familiar to the food fans in the Klang Valley. This restaurant provides awesome concept 3 methods of cooking such as steamboat + BBQ grill + Charcoal stove
Photos by timlow2002
Camarones Chipotle
Orchid Sushi
Grilled Bacon Salad with Balsamic Vinegar Dressing
Marco’s Pizza
Hawaiian Pizza
Stir Fried Vegetables
Photos about Maehwa Maul
Pan Grill Spicy Chicken
Charcoal Broiled Mackerel Fish
Side Dishes
